Nadikudi Railway Station Awarded Eat Right Station CertificationThe Nadikudi Railway Station in the Guntur division has become the first in the division to receive the 'Eat Right Station' certification from the Food Safety and Standards Authority of India (FSSAI). This makes Nadikudi the third station under the South Central Railway to earn this certification, following Annavaram and Hyderabad....
more... The certification was awarded after six months of continuous monitoring of food standards, hygiene, quality, waste disposal, and segregation by food safety officers. The Guntur divisional railway manager, M. Ramakrishna, congratulated Dr. Pradeep Kumar, Senior Divisional Commercial Manager, and other officers for their efforts in achieving this certification.
Guntur division mein Nadikudi Railway Station, FSSAI se 'Eat Right Station' certificate pane wala pehla station ban gaya hai. Isse Nadikudi, South Central Railway ke andar Annavaram aur Hyderabad ke baad, FSSAI certified Eat Right Station banane wala teesra station ban gaya hai. Chhe mahine tak food safety officers ne...
more... food standards, hygiene, quality, waste disposal, aur wet-dry waste segregation ko continuously monitor kiya, uske baad hi Nadikudi ko yeh certificate mila. Guntur divisional railway manager, M. Ramakrishna ne Dr. Pradeep Kumar, Senior Divisional Commercial Manager, aur dusre officers ko yeh certificate dilane ke liye congratulations kiya.